Essential Fatty Acids & Lecithin by Nature's Plus

Essential fatty acids cannot be produced by the body itself. Fatty acids must be obtained from our food. These fats are essential for our health.

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Essential Fatty Acids & Lecithin: 7 items

NaturesPlus® Ultra OMEGA 3/6/9

NaturesPlus® Ultra OMEGA 3/6/9, 120 Softgels

  • 100% natural
  • Optimal mixing ratio
  • Borage, fish & linseed oil
CHF 32.85 (CHF 149.32 / kg)

Delivery by November 12

 NaturesPlus® Egg Yolk Lecithin

NaturesPlus® Egg Yolk Lecithin, 90 veg. capsules

  • Veg. capsules
  • Very good bioavailability
CHF 24.84 (CHF 310.50 / kg)

Delivery by November 12

 NaturesPlus® Animal Parade® Omega 3/6/9 Junior

NaturesPlus® Animal Parade® Omega 3/6/9 Junior, 90 Softgels

  • Fruity lemon flavour
  • 100% natural
  • Quality guarantees independent laboratories
CHF 30.18 (CHF 247.38 / kg)

Delivery by November 12

 NaturesPlus® Antarctic Krill Oil 500 mg

NaturesPlus® Antarctic Krill Oil 500 mg, 60 capsules

  • With Superba Boost™ krill oil
  • EPA & DHA in phospholipid form
  • With astaxanthin & choline
CHF 22.18

Delivery by November 12

 NaturesPlus® Animal Parade DHA

NaturesPlus® Animal Parade DHA, 90 chewable tablets

  • With a delicious cherry flavour
  • Chewable tablets in a fun animal shape
  • Very good bioavailability
CHF 20.41 (CHF 120.06 / kg)

Delivery by November 12

 NaturesPlus® Lecithin Granules

NaturesPlus® Lecithin Granules, 340 g

  • Vegetarian and gluten-free
  • Oil-free lecithin product
  • From naturally occurring choline and inositol
CHF 19.07 (CHF 56.09 / kg)

Delivery by November 12

 NaturesPlus® Lecithin 1,200mg

NaturesPlus® Lecithin 1,200mg, 90 Softgels

  • 58-60% soy phosphatides
  • Without preservative substances
  • Very good bioavailability
CHF 12.40 (CHF 77.50 / kg)

Delivery by November 17

Lecithin is also very important for our health. It is needed to form cell membranes and is simply vital. This material is also said to have a beneficial effect on the brain. It improves memory, reduces cholesterol absorption, increases HDL formation, protects the liver and has an anti-inflammatory effect.