Kräuter Max Dandelion Root Herbal Tea

Thdandelion root smells and tastes slightly bitter. Manufactured without flavor enhancers, flavor additives, additives and genetic engineering.

• Dandelion root cut (Taraxaci radix)

Preparation:

• For one cup add 1 heaped teaspoon (about 1-2 g dried tea) to boiling water. Steep for 10 minutes, then strain.
• Drink a cup of tea 3-4 times a day between meals.

Ingredients: dandelion root (Taraxaci radix)