Vilgain Protein Cookie, Snickerdoodle (80 g)
Soft and chewy handmade protein cookie for the perfect snack break
CHF 2.70
(CHF 33.75 / kg, Price shown includes 2,6% VAT.
Features & Advantages
- Approx. 20g milk protein
- Gluten-free thanks to plant-based fibres
- Particularly soft & moist texture
-
Gluten-free
Description
This handmade cookie from Vilgain is a delicious, protein-rich snack option. Instead of wheat flour, it is made with maize (corn) and chicory fibres as the base. This makes the cookie naturally gluten-free and gives it a soft and chewy texture. Each serving contains 20 g of milk protein from whey and casein. High in both protein and fibre, it’s a deeply satisfying snack that keeps you full, no matter which delicious flavour you choose. Ideal as a snack on the go.
| Item no.: | VIL-46039 |
|---|---|
| Content: | 80 g |
| EAN: | 8595717726517 |
| Manufacturer No.: | 46039 |
| Manufacturer: | Vilgain |
| Diets & Dietary Restrictions: | Gluten-Free |
| Allergens: | Gluten-free |
| Categories: | Bars, Food |
| Storage Advice: | Store in a cool, dry place away from light |
| May contain traces of: | E - Peanuts, H - Nuts |
The recommended daily dosage should not be exceeded.
Nutritional Information
| Nutritional Information | per 100 g | per serving (80 g) |
|---|---|---|
| Calories | 1503 / 359 kJ / kcal | 1202 / 287 kJ / kcal |
| Fat | 14 g | 11 g |
| from Saturated fatty acids | 4,1 g | 3,3 g |
| Carbohydrates | 27 g | 21 g |
| from Sugar | 15 g | 12 g |
| Fibre | 13 g | 11 g |
| | 26 g | 21 g |
| Salt | 0,63 g | 0,5 g |
Ingredients
23,9 % Cashews, 21 % Milk protein, Cane sugar, corn fibre, Chicory fiber, Gluten-free oatmeal, Water, Milk protein chips (Milk protein, Potato starch), Humectants (Vegetable glycerine), Trans fat butter[1] (Milk), Baking powder[1] (Cornstarch[1], Leavening agent (Potassium tartrate (E336)), Sodium carbonate), 0,85 % Cinnamon, Vanilla extract, Salt from the Himalayan Region
- from organic agriculture