BioKing Organic Whole Grain Spelt Flour, 1.000 g
Excellent for baking & cooking
CHF 3.85
(CHF 3.85 / kg, Price shown includes 2,6% VAT.
Features & Advantages
- Fine nutty taste
- Made from the whole grain
-
Certified organic -
Vegan -
Vegetarian
Frequently bought together with Bake Affair Dry Yeast, 110 g
Description
Organic Whole Grain Spelt Flour
- Spelt was cultivated by the Celts and ancient Egyptians, making it one of the oldest types of grains used in human history.
- Since spelt has the same baking properties as wheat, spelt flour can be used in many ways for baking and cooking. The whole grain is characterised by its fine nutty taste.
- Try out different cakes, dessert or bread recipes. The spelt flour is also suitable for homemade spaetzle and pasta.
| Item no.: | XAY-PL-101108 |
|---|---|
| Content: | 1.000 g |
| EAN: | 9120013234405 |
| Manufacturer No.: | 101108 |
| Manufacturer: | BioKing |
| Pharmaceutical form: | Powder |
| Diets & Dietary Restrictions: | Vegan, Vegetarian |
| Categories: | Flour |
| Product Features: | Certified organic, Vegan, Vegetarian |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1428 / 341 kJ / kcal |
| Fat | 3 g |
| from Saturated fatty acids | 0,4 g |
| Carbohydrates | 60 g |
| from Sugar | 0,8 g |
| Fibre | 8,8 g |
| | 14 g |
| Salt | 0,01 g |
Ingredients
Spelt Whole Grain Flour[1]
- from controlled organic agriculture
Legal information
| Responsible food business operator: | Philipp Loicht Organic Food GmbH, Achenfeldweg 8, 6250, Kundl, Austria, office@bioking.at |
|---|
